Diala’s Kitchen

"On any given day, you'll find me around the globe, walking the streets of some of my favourite cities, from where I find inspiration to bring into my kitchen."Diala Canelo
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Diala is the editor behind the food and travel blog Diala’s Kitchen, and the author of the best-selling cookbook “Diala’s Kitchen: Plant-Forward and Pescatarian Recipes”. Diala uses her platform to share recipes inspired by her travels around the world, city guides, and how to cook easy and delicious meals at home. She takes her readers inside markets, restaurants, and cafes in every city she visits, showcasing the best places to eat around the world. She combines her love for food and baking with living a healthy lifestyle that includes weekly crossfit and yoga workouts. 


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